Chickpea curry
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 479.9
- Total Fat: 9.0 g
- Cholesterol: 0.0 mg
- Sodium: 1,004.6 mg
- Total Carbs: 89.0 g
- Dietary Fiber: 9.1 g
- Protein: 12.8 g
View full nutritional breakdown of Chickpea curry calories by ingredient
Number of Servings: 2
Ingredients
-
Olive Oil, 1 tbsp (remove)
Onions, raw, 1 medium (2-1/2" dia) (remove)
Garlic, 1 clove (remove)
Tomato Sauce, 1 cup (remove)
Chickpeas (garbanzo beans), 1 cup (remove)
Jalapeno Peppers, 1 pepper (remove)
*Lemon Juice, 0.25 cup (remove)
White Rice, long grain, 2 cup
Directions
Serving Size: Serves 2
Number of Servings: 2
Recipe submitted by SparkPeople user PURPLEPENNY1.
