New Mexico Chili Vichyssoise

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 161.4
  • Total Fat: 4.2 g
  • Cholesterol: 3.2 mg
  • Sodium: 1,112.6 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 3.6 g
  • Protein: 10.1 g

View full nutritional breakdown of New Mexico Chili Vichyssoise calories by ingredient



Number of Servings: 7

Ingredients

    3 peppers (new mexico or bell)
    1 T olive oil
    1 red bell pepper
    1 onion
    2 stalks celery
    3 cloves garlic
    2.5 cups potatoes
    2 carrots
    1 t paprika
    1 t cumin
    .5 t salt
    1 cup milk

Directions

makes 7 1 cup serving

Number of Servings: 7

Recipe submitted by SparkPeople user ZYDECODADDY.