Low Sugar Iced Tea

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 38.7
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 4.7 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Low Sugar Iced Tea calories by ingredient



Number of Servings: 10

Ingredients

    8 Tea bags
    Water, 10 cups, separated
    Granulated Sugar, 1/2 cup

Directions

Put teas bags in 3 cups water. Bring to boil. boil for 2 mins. While tea is boiling put sugar in pitcher. Add boiled tea, stir. Add the remainding 7 cups cold water, stir.

Serving Size: makes 10, 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user RBUCKLEY2.