Julia's Creamy Mushroom/Salsa Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 133.6
  • Total Fat: 0.9 g
  • Cholesterol: 20.6 mg
  • Sodium: 230.6 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 8.2 g

View full nutritional breakdown of Julia's Creamy Mushroom/Salsa Chicken calories by ingredient



Number of Servings: 4

Ingredients

    2 - half chicken breasts (skin & fat removed-bones removed after cooking)

    1- 24oz jar of Pace Picante Sauce (I use medium)

    1-12 oz can of low fat cream of mushroom soup (condensed)

    1-1 oz packet of Swanson's Chicken Flavor Boost

Directions

*Spray crockpot with non-stick spray.
*Place chicken (skin & fat removed) in crockpot.
*In a separate dish, mix salsa, soup, and flavoring.
*Pour over chicken & cook on low until falling apart.
(I cooked mine while I was at work all day.)
*Carefully remove chicken & shred
(being careful to get ALL bones)
*Return chicken to sauce and stir to incorporate
*Serve over rice or in tortillas (calorie count only includes above ingredients.)

Serving Size: Makes 1-Cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user QUEENAHEARTS.