Grill Veggie

Grill Veggie
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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 68.2
  • Total Fat: 3.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 193.1 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.5 g

View full nutritional breakdown of Grill Veggie calories by ingredient



Number of Servings: 12

Ingredients


    Ingredients:
    Green Peppers (bell peppers), 1 cup, strips (remove)
    *Peppers, sweet, red, fresh, 1 cup, sliced (remove)
    Yellow Peppers (bell peppers), 10 strips (remove)
    Onions, raw, 1 cup, sliced (remove)
    Zucchini, 3 cup, sliced (remove)
    **teryaki sauce, la choy, 4 tbsp (remove)
    Olive Oil, 3 tbsp (remove)
    *Summer Squash, 3 medium (remove)

Directions

Grill Veggie

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user LEAKCARO.