Garlic Cheese Sauce
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 68.1
- Total Fat: 4.7 g
- Cholesterol: 16.0 mg
- Sodium: 91.6 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
View full nutritional breakdown of Garlic Cheese Sauce calories by ingredient
Number of Servings: 6
Ingredients
-
1 1/2 TB light butter
1 1/2 TB all-purpose flour
2 cloves garlic, minced
1/2 cup 1% milk
pinch of paprika
pinch of cayenne pepper
1/2 cup shredded mild cheddar cheese
Directions
1. Combine butter, flour, and garlic in saucepan over medium heat. Whisk until lightly browned.
2. Whisk in milk, paprika, and cayenne pepper. Continue whisking until thickened.
3. Whisk in cheese until melted.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KEEPITMOVIN_H2O.
2. Whisk in milk, paprika, and cayenne pepper. Continue whisking until thickened.
3. Whisk in cheese until melted.
Serving Size: 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user KEEPITMOVIN_H2O.