Roasted Broccoli Parmesan

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 71.5
  • Total Fat: 5.4 g
  • Cholesterol: 4.9 mg
  • Sodium: 121.3 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 3.5 g

View full nutritional breakdown of Roasted Broccoli Parmesan calories by ingredient



Number of Servings: 4

Ingredients

    2 spears broccoli
    spritz olive oil
    garlic powder
    paprika
    salt
    pepper
    1/4-1/2 cup Parmesan Cheese

Directions

Cut broccoli into florets and put into 9x13 or 9x9 baking pan. Spritz with olive oil. Sprinkle with garlic powder, paprika, salt, pepper to taste.

Bake at 400 degrees for 15 minutes or so. Stir halfway through.

Add Parmesan cheese and stir.

Serving Size: 3/4 cup

Number of Servings: 4

Recipe submitted by SparkPeople user LAURAJILL10.

TAGS:  Side Items |