meatloaf

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 353.8
  • Total Fat: 24.6 g
  • Cholesterol: 206.1 mg
  • Sodium: 552.7 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 19.3 g

View full nutritional breakdown of meatloaf calories by ingredient



Number of Servings: 6

Ingredients

    1/2 cup Bread crumbs
    1/2 cup spagitti sauce
    1 can french style green beans
    4 large boiled eggs
    2 lb. ground beef
    salt, black pepper and garlic powder

Directions

First boil eggs. then mix bread crumbs, sauce, and seasonings with the meat. Divid into 3 parts. In a loaf pan put a layer of meat then a layer of green beans, another layer of meat then a layer of sliced eggs and the last layer of meat. cook @400 for 45 minutes or until cooked , drain away grease

Number of Servings: 6

Recipe submitted by SparkPeople user WEREWOLF718.