Tuna salad
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 106.7
- Total Fat: 6.3 g
- Cholesterol: 69.8 mg
- Sodium: 372.2 mg
- Total Carbs: 6.9 g
- Dietary Fiber: 0.2 g
- Protein: 6.6 g
View full nutritional breakdown of Tuna salad calories by ingredient
Number of Servings: 8
Ingredients
-
Tuna
celery salt
eggs
light mayo
pickle relish
Tips
onions
Directions
boil eggs
Blend all ingredients together
serve on toast or crackers
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JESSICAWILKIN.
Blend all ingredients together
serve on toast or crackers
Serving Size: 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user JESSICAWILKIN.