Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 188.6
  • Total Fat: 5.4 g
  • Cholesterol: 29.7 mg
  • Sodium: 995.9 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 22.6 g

View full nutritional breakdown of Tuna Salad calories by ingredient


Introduction

A twist on tuna salad, no egg required! A twist on tuna salad, no egg required!
Number of Servings: 4

Ingredients

    2 Cans of Tuna, drained
    4-5 Stalks of Celery, chopped
    4 Tbls Mayo
    2 Tbls Yellow Mustard
    2 tsp hot sauce
    .5 cup of dill pickle relish

Tips

Add more or less of any of the above ingredients.
Onions also make a good choice. (calories not included)


Directions

stir ingredients together.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user MRSWALKER06.