peanut butter cheese cups
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 176.2
- Total Fat: 13.3 g
- Cholesterol: 57.8 mg
- Sodium: 178.8 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.6 g
- Protein: 8.0 g
View full nutritional breakdown of peanut butter cheese cups calories by ingredient
Number of Servings: 6
Ingredients
-
Ingredients:
Low fat cream cheese, 1 cup (remove)
Peanut Butter, smooth style, 4 tbsp (remove)
*Splenda, 6 tsp (remove)
Vanilla Extract, 1 tbsp (remove)
Egg, fresh, 1 large (remove)
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user NADOONAH.