home made chicken pad thai

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 433.0
  • Total Fat: 7.9 g
  • Cholesterol: 68.6 mg
  • Sodium: 680.4 mg
  • Total Carbs: 54.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 34.5 g

View full nutritional breakdown of home made chicken pad thai calories by ingredient


pad thai seasoning mix pad thai seasoning mix
Number of Servings: 4


    pad thai seasoning mix
    chicken breast
    peanut butter
    bean sprouts
    olive oil
    chinese noodles


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user JURBAN79.