Salad
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 97.8
- Total Fat: 2.5 g
- Cholesterol: 8.3 mg
- Sodium: 304.6 mg
- Total Carbs: 15.5 g
- Dietary Fiber: 3.3 g
- Protein: 3.8 g
View full nutritional breakdown of Salad calories by ingredient
Number of Servings: 2
Ingredients
-
Romaine Lettuce (salad), 1/2 cup, chopped
Red Ripe Tomatoes, 1/4 cup, chopped
Cucumber (with peel), 1/2 cup diced
Chickpeas (garbanzo beans), 1/4 cup
Radishes, 1/4 cup diced
Sweet peppers (bell), 1/4 cup, diced
Celery, raw, 1/4 cup, diced
Green onion (spring onion), 1/4 cup
Feta Cheese, 2 tblsp, crumbled
Trader Joe's fat free balsamic vinegarette, 2 tbsp
Directions
Mix all ingredients.
Serving Size: Makes 2 - 1 Cup Servings
Number of Servings: 2
Recipe submitted by SparkPeople user IDETERMINED.
Serving Size: Makes 2 - 1 Cup Servings
Number of Servings: 2
Recipe submitted by SparkPeople user IDETERMINED.