FRUIT SALAD

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 60.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 8.6 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.1 g

View full nutritional breakdown of FRUIT SALAD calories by ingredient



Number of Servings: 6

Ingredients

    * *Dole Mandarin Oranges, 0.5 cup (remove)
    * *Great Value - "No Sugar Added" Yellow Cling Peach Halves (1/2 Cup), 2 serving (remove)
    * *Great Value Pineapple Chunks in unsweetened pineapple juice, 1 cup (remove)
    * Strawberries, fresh, 1 cup, halves (remove)

Directions



Serving Size: MAKES 6 SERVINGS

Number of Servings: 6

Recipe submitted by SparkPeople user RKWERK.