Cream cheese pancakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 170.1
  • Total Fat: 6.3 g
  • Cholesterol: 189.5 mg
  • Sodium: 868.0 mg
  • Total Carbs: 14.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 15.2 g

View full nutritional breakdown of Cream cheese pancakes calories by ingredient



Number of Servings: 1

Ingredients

    Fat free cream cheese
    1 egg
    baking powder
    Vanilla
    cinnamon
    fresh fruit for topping

Directions

Soften cream cheese, blend it all together in belnder and Cook in a pan like a regular pancake. Add vanilla and cinnamon. Serve with fresh fruit

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user ALLIESW.