Red Beans
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 353.4
- Total Fat: 9.3 g
- Cholesterol: 0.0 mg
- Sodium: 1,058.2 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 11.5 g
- Protein: 27.5 g
View full nutritional breakdown of Red Beans calories by ingredient
Number of Servings: 12
Ingredients
-
Private Selection Organic Kidney Beans, 14 serving
Better Than Buillon Vegetable Base, 8 serving
*Field Roast Grain Meat Sausage - Smoked Apple Sage, 4 serving
*Field Roast - Vegetarian Grain Meat Sausage (Italian), 4 serving
*365 Organic Unrefined Virgin Coconut Oil, 2 tbsp
Onions, raw, 2 large
Celery, raw, 12 stalk, large (11"-12" long)
Garlic, 8 clove
Chili powder, 2 tsp
Thyme, ground, 2 tsp
Sweet peppers (bell), 2 medium (approx 2-3/4" long, 2-1/2"
Directions
Serving Size: 1 7/8 Cups
Number of Servings: 12
Recipe submitted by SparkPeople user LBANDERSON.