banana oat bread

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 194.1
  • Total Fat: 2.4 g
  • Cholesterol: 30.8 mg
  • Sodium: 97.4 mg
  • Total Carbs: 55.1 g
  • Dietary Fiber: 6.3 g
  • Protein: 4.4 g

View full nutritional breakdown of banana oat bread calories by ingredient


Introduction

mix ingredients and bake at 350 for 35 minutes mix ingredients and bake at 350 for 35 minutes
Number of Servings: 6

Ingredients

    oats
    bananas
    applesauce
    egg
    raisins
    baking powder

Directions

350 for 35 minutes

Serving Size: 6 generous sized servings