Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 194.1
Total Fat 2.4 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 1.3 g
Cholesterol 30.8 mg
Sodium 97.4 mg
Potassium 509.8 mg
Total Carbohydrate 55.1 g
Dietary Fiber 6.3 g
Sugars 20.5 g
Protein 4.4 g
Vitamin A 2.2 %
Vitamin B-12 1.3 %
Vitamin B-6 21.5 %
Vitamin C 10.2 %
Vitamin D 1.7 %
Vitamin E 2.4 %
Calcium 8.1 %
Copper 17.4 %
Folate 9.4 %
Iron 13.8 %
Magnesium 22.8 %
Manganese 103.6 %
Niacin 4.1 %
Pantothenic Acid 7.2 %
Phosphorus 26.0 %
Riboflavin 9.3 %
Selenium 1.3 %
Thiamin 22.7 %
Zinc 11.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in banana oat bread

View the full banana oat bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of banana oat bread

75 calories of Oats, Quaker (1 cup dry oats), (0.25 cup)

53 calories of Banana, fresh, (0.50 medium (7" to 7-7/8" long))

22 calories of Raisins, (0.17 small box (1.5 oz))

17 calories of Applesauce, unsweetened, (0.17 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

12 calories of Egg, fresh, whole, raw, (0.17 large)

0 calories of Baking Powder, (0.17 tsp)


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