Chicken and Stuffing Bake

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 178.6
  • Total Fat: 7.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 808.9 mg
  • Total Carbs: 7.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 18.3 g

View full nutritional breakdown of Chicken and Stuffing Bake calories by ingredient
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Just like the Chicken Helper when I was a kid Just like the Chicken Helper when I was a kid
Number of Servings: 4


    4 Chicken Breast
    1 Box of Stuffing
    1 Can of Cream of Mushroom soup


I cook my chicken over night in crock pot.
Then drain and shred chicken.
Add chicken to soup and heat .
Make stuffing according to box and then put in casserole dish and bake for 5 to 10 minutes or till top is crispy.
Cut stuffing into squares and pour chicken and soup mix over the top.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KDSMILIN38.

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