Asian Noodle Summer Salad

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 89.6
  • Total Fat: 4.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.7 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.4 g

View full nutritional breakdown of Asian Noodle Summer Salad calories by ingredient


Introduction

Asian twist on a pasta salad Asian twist on a pasta salad
Number of Servings: 20

Ingredients

    3 packages (3 oz. ea.) Oriental flavor ramen noodle soup
    1 Cup Wish-Bone Light Asian Sesame Ginger Vinaigrette Dressing
    3/4 Cup water
    1 bag (14 oz.) Dole coleslaw mix

Directions

Remove flavor packets from soup; set aside.
Combine dressing, water, and contents of flavor packets in large bowl with wire whisk.
Add noodles (uncooked), breaking them into bite-size pieces; toss and coat.
Cover and chill, stirring occasionally, 3 hours or overnight.
Just before serving, stir in coleslaw mix.

Serving Size: 20 - 3/4 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user LOOKING4BS.