Pizza Meat Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 333.9
  • Total Fat: 20.4 g
  • Cholesterol: 72.2 mg
  • Sodium: 583.2 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.4 g

View full nutritional breakdown of Pizza Meat Pie calories by ingredient
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A slightly modified SB recipe A slightly modified SB recipe
Number of Servings: 6


    16 oz lean ground beef
    1/2 c non fat dry milk
    1/2 c bread crumbs
    1/2 t salt
    1/2 t black pepper
    2 cloves garlic, minced
    1 c (4 oz) part skim shredded mozzarella cheese
    2 T. tomato paste
    4 oz sliced baby bella mushrooms
    1 t dried oregano
    2 T finely chopped onion
    1/4 c grated parmesan


1. Preheat oven to 350 degrees F
2. Combine ground beef, dry milk, bread crumbs, salt, pepper and garlic. Mix well then pat mixture into 9" pie plate
3. In same bowl combine mozzarella, crushed tomatoes, mushrooms, oregano and onion. Mix well and spread over meat mixture in the pie plate.
4. Sprinkle with the parmesan cheese.
5. Bake for 35-40 minutes or until meat is no longer pink. Slice and serve

Serving Size: makes 6 servings

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