tuna steak

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 187.4
  • Total Fat: 4.1 g
  • Cholesterol: 26.0 mg
  • Sodium: 388.4 mg
  • Total Carbs: 25.1 g
  • Dietary Fiber: 0.7 g
  • Protein: 13.9 g

View full nutritional breakdown of tuna steak calories by ingredient



Number of Servings: 4

Ingredients

    d

Directions



Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user AMOREIA.

TAGS:  Fish |