Homemade Vanilla Ice Cream-Sugar Free

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 178.8
  • Total Fat: 17.9 g
  • Cholesterol: 65.7 mg
  • Sodium: 31.3 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Homemade Vanilla Ice Cream-Sugar Free calories by ingredient


Introduction

Homemade sugar free vanilla ice cream using heavy whipping cream, nonfat organic milk, splenda(or your favorite no calorie sugar) and vanilla flavoring. Homemade sugar free vanilla ice cream using heavy whipping cream, nonfat organic milk, splenda(or your favorite no calorie sugar) and vanilla flavoring.
Number of Servings: 10

Ingredients

    2 cups heavy whipping cream
    1 cup nonfat organic milk
    1 cup splenda(48tsp)
    1tbsp Vanilla flavoring
    1 tsp Turbinado sugar(if you have it..not necessary to add)
    1 pinch salt

Tips

Serve fresh fruit over the icecream.


Directions

Combine all ingredients. Mix until sugar dissolved. Place in refrigerator for 1-2hours. Once mix is chilled, place in ice cream maker for 20-30minutes or until ice cream has formed.

Serving Size: 5, 1 cup servings. 10(1/2 cup servings)

Number of Servings: 10

Recipe submitted by SparkPeople user KATIERENEE71275.