Tuna Salad
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 128.9
- Total Fat: 3.1 g
- Cholesterol: 26.3 mg
- Sodium: 457.8 mg
- Total Carbs: 2.8 g
- Dietary Fiber: 0.3 g
- Protein: 20.3 g
View full nutritional breakdown of Tuna Salad calories by ingredient
Number of Servings: 4
Ingredients
-
12 oz can Tuna packed in water
1/4 cup chopped celery
1/4 cup chopped onion
1 tablespoon sweet relish
1 tablespoon Dijon Mustard
2 tablespoons light mayo
salt and pepper
Directions
Serving Size: Makes 4 1/4 cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user KBLISS42.