Turkey Chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 291.1
- Total Fat: 2.1 g
- Cholesterol: 45.8 mg
- Sodium: 926.9 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 8.6 g
- Protein: 29.8 g
View full nutritional breakdown of Turkey Chili calories by ingredient
Introduction
Lean ground turkey with beans, corn, tomatoes, and seasoning Lean ground turkey with beans, corn, tomatoes, and seasoningNumber of Servings: 6
Ingredients
-
1 pound Extra Lean Ground Turkey
2 15 oz. cans of Dark Red Kidney Beans
1 package Taco Seasoning
1 package Dry Hidden Valley Ranch Seasoning
1 15 oz can of Yellow Corn
2 10 oz. cans of Ro-Tel Diced Tomatoes
Optional: Reduced Fat Sour Cream and Cilantro
Directions
Makes approximately 8 one cup servings
Brown turkey meat and add taco and ranch seasonings.
After browning, put in crockpot with all other ingredients and let it cook for a couple of hours.
Serve with reduced fat sour cream and cilantro.
Number of Servings: 6
Recipe submitted by SparkPeople user HCURRAN.
Brown turkey meat and add taco and ranch seasonings.
After browning, put in crockpot with all other ingredients and let it cook for a couple of hours.
Serve with reduced fat sour cream and cilantro.
Number of Servings: 6
Recipe submitted by SparkPeople user HCURRAN.