Pita Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 116.4
  • Total Fat: 6.2 g
  • Cholesterol: 9.7 mg
  • Sodium: 280.0 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.1 g

View full nutritional breakdown of Pita Pizza calories by ingredient


Introduction

Made home made Pizza with some left over pasta with pasta sauce Made home made Pizza with some left over pasta with pasta sauce
Number of Servings: 4

Ingredients

    Toufayan Flat bread 1
    Sauce Pasta (4 TBSP)
    Feta cheese 2 TBSP
    Shredded cheese 0.15 cup

Tips

Let kids help you - they love eating it since they made it


Directions

Layer everything and cook 350 deg preheated over for 10 min
Cut each pizza in 4 small triangles

Serving Size: I flat bread makes 4 small slices

Number of Servings: 4

Recipe submitted by SparkPeople user NAJMIJAY1.