Michelle's Cornbread

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 172.4
  • Total Fat: 6.0 g
  • Cholesterol: 44.4 mg
  • Sodium: 41.7 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.9 g

View full nutritional breakdown of Michelle's Cornbread calories by ingredient


Introduction

a slightly sweet cornbread, great withs stew and chili a slightly sweet cornbread, great withs stew and chili
Number of Servings: 9

Ingredients

    2 cups cornmeal
    1 1/2 cups 2% milk
    2 T canola oil
    2 eggs
    2 T Sugar

Directions

mix all ingredients, pour into sprayed 8x8 or 9x9 glass dish, bake at 350 for 30-35 minutes

Serving Size: makes 9 servings (cut into 3x3 slices)

Number of Servings: 9

Recipe submitted by SparkPeople user CHAMESKA.