quick tuna cassarole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 281.0
  • Total Fat: 4.4 g
  • Cholesterol: 10.1 mg
  • Sodium: 437.5 mg
  • Total Carbs: 43.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 15.4 g

View full nutritional breakdown of quick tuna cassarole calories by ingredient
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Number of Servings: 6

Ingredients

    1 can tuna in water, drained
    1 can (10.75 oz) cream of mushroom soup
    3 cups elbow macaroni noodles
    1/4 cup milk

Directions

cook noodles in large pan. Drain. mix all ingredients in pan and heat until tuna is warm. Season to taste.
Makes 6, 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user EDEN1981.

TAGS:  Fish | Lunch | Fish Lunch |

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Member Ratings For This Recipe



  • This recipe is quick to prepare. That's why I'm going to make it for dinner with various veggies. I'm going to try it with 1% ff milk and low fat mushroom soup. I'll let you know how it turns out. - 6/8/09

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