Whole Wheat Crepes

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 48.2
  • Total Fat: 0.8 g
  • Cholesterol: 16.1 mg
  • Sodium: 19.0 mg
  • Total Carbs: 8.1 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.7 g

View full nutritional breakdown of Whole Wheat Crepes calories by ingredient


Introduction

yummy basic low-fat recipe! yummy basic low-fat recipe!
Number of Servings: 4

Ingredients

    whole wheat flour
    egg whole
    soy milk
    milk skim
    salt-margarine to taste

Directions

mix all ingredients and chill for an hour-then fry em' up!!!!!!

Number of Servings: 4

Recipe submitted by SparkPeople user AMBAFITCH14.

Member Ratings For This Recipe


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    no ingedient ammounts - 2/5/08