Tuna Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 320.4
  • Total Fat: 20.4 g
  • Cholesterol: 543.2 mg
  • Sodium: 808.6 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.0 g
  • Protein: 35.1 g

View full nutritional breakdown of Tuna Salad calories by ingredient



Number of Servings: 1

Ingredients

    Tuna
    Hard-boiled egg
    Green olives
    Hellman's mayonaise

Directions



Serving Size: I cup

Number of Servings: 1

Recipe submitted by SparkPeople user SUSIEB414.