Crunchy Chicken Bake

Crunchy Chicken Bake
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.3
  • Total Fat: 11.1 g
  • Cholesterol: 76.8 mg
  • Sodium: 396.7 mg
  • Total Carbs: 4.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.6 g

View full nutritional breakdown of Crunchy Chicken Bake calories by ingredient



Number of Servings: 6

Ingredients

    1/2 c vanilla greek yogurt (fat free)
    1/2 c Parmesan, Asiago, Romano Blend (shredded)
    1/2 c French Fried Onions
    1/2 c Light Mayonnaise
    3 Chicken Breasts, boneless, skinless

Directions

Mix yogurt, cheeses, onions, and mayonnaise. Cover each chicken breast with the mixture and place in glass baking dish. add remaining mixture to top of chicken. Bake at 375 for 45 minutes, or until cooked through.

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user NEWSERENITY.

TAGS:  Poultry |