Tuna Salad Wrap, Low Carb


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 234.0
  • Total Fat: 14.0 g
  • Cholesterol: 23.9 mg
  • Sodium: 263.2 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 23.7 g

View full nutritional breakdown of Tuna Salad Wrap, Low Carb calories by ingredient
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Number of Servings: 4

Ingredients

    2 six ounce cans of tuna, drained
    1/4 cup mayo
    2 stalks celery chopped
    1 cup shredded cabbage
    Salt & pepper to taste
    4 large leaves of lettuce

Directions

Mix tuna, mayo, celery, salt & pepper in a small bowl, divide into four parts, wrap each part in a large lettuce leaf, refrigerate or serve.

Serving Size: Makes 4 servings

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Member Ratings For This Recipe


  • Incredible!
    I love this low carb tuna salad wrap recipe! - 7/21/21

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