Brown Sugar cookies
Nutritional Info
- Servings Per Recipe: 34
- Amount Per Serving
- Calories: 103.0
- Total Fat: 5.4 g
- Cholesterol: 17.5 mg
- Sodium: 124.2 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 0.2 g
- Protein: 1.0 g
View full nutritional breakdown of Brown Sugar cookies calories by ingredient
Number of Servings: 34
Ingredients
-
2 cup flour
2 tsp baking soda
.5 tsp salkt
.5 tsp cinnamon
.5 tsp ginger
1.5 stick unsalted butter (or 12 tbsp)
1.25 cup dark brown sugar
1tsp vanilla
1 large egg
Directions
Cream butter and brown sugar med speed mixer for 3-5 min or until light and fluffy.
Whisk dry ingredients together in separate bowl.
Scrape down butter/sugar mixture then add vanilla and egg. Beat again about another min.
Add all dry ingredients and mix until dough forms. Finish mixing w/ spatula until incorporated.
Cover w/ plastic wrap and refrigerate for 30 min. (if adding toffee bits or chocolate chips do before this)
Drop onto parchment covered cookie sheet and bake at 350 for 10-12 min. Let rest on sheet for 5 min. before removing to rack to cool completely.
Serving Size: 1 cookie
Number of Servings: 34
Recipe submitted by SparkPeople user WICHYWOMAN.
Whisk dry ingredients together in separate bowl.
Scrape down butter/sugar mixture then add vanilla and egg. Beat again about another min.
Add all dry ingredients and mix until dough forms. Finish mixing w/ spatula until incorporated.
Cover w/ plastic wrap and refrigerate for 30 min. (if adding toffee bits or chocolate chips do before this)
Drop onto parchment covered cookie sheet and bake at 350 for 10-12 min. Let rest on sheet for 5 min. before removing to rack to cool completely.
Serving Size: 1 cookie
Number of Servings: 34
Recipe submitted by SparkPeople user WICHYWOMAN.