Broiled Mozzarella Tomato Halves

Broiled Mozzarella Tomato Halves
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 91.5
  • Total Fat: 3.9 g
  • Cholesterol: 6.8 mg
  • Sodium: 91.5 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 4.5 g

View full nutritional breakdown of Broiled Mozzarella Tomato Halves calories by ingredient


Introduction

Great as a main dish,side, or appetizer! Great as a main dish,side, or appetizer!
Number of Servings: 3

Ingredients

    3 whole tomatoes, cut in half
    1 oz mozzarella cheese (grated)
    3 crushed bagel chips (could also use bread crumbs)
    1 T parmesan cheese
    pepper to taste

Directions

Cut each tomato in two pieces, place on a cookie sheet cut side up. Mix together pepper, parmesan cheese, and chips and evenly put a spoonful on each cut part. Broil until chip mixture is golden brown (5-6 minutes). Take tomatoes out of the oven and evenly place mozzarella cheese on top of each tomato. Place back in the oven and broil until cheese is melted, gooey, and slightly browned! Enjoy!

Serving Size: 2 Tomato halves