Beanie Brownies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 5,271.6
  • Total Fat: 319.6 g
  • Cholesterol: 429.2 mg
  • Sodium: 3,871.3 mg
  • Total Carbs: 571.0 g
  • Dietary Fiber: 63.0 g
  • Protein: 98.9 g

View full nutritional breakdown of Beanie Brownies calories by ingredient


Introduction

A healthy twist on a not-so-healthy treat :) A healthy twist on a not-so-healthy treat :)
Number of Servings: 1

Ingredients

    2- Eggs
    7 tbs- Extra Virgin Olive Oil
    3 pods- Green Mountain Sumatran Reserve Coffee (for Keurig coffee maker)
    1 can- Dark Red Kidney Beans (pureed)
    2 cups- Walnuts (chopped)
    1 pack- Pillsbury Dark Chocolate Brownie Mix (dry)

Directions

Bake at 375 for 30 minutes

Serving Size: makes two 13" x 9" pans (about 58 2" x 2" brownies)