my devilled eggs
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 42.1
- Total Fat: 3.0 g
- Cholesterol: 92.9 mg
- Sodium: 72.1 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.2 g
- Protein: 3.3 g
View full nutritional breakdown of my devilled eggs calories by ingredient
Number of Servings: 12
Ingredients
-
6 hard boiled eggs
2 heaping tbs of light miracle whip
1 tsp yellow mustard
paprika for garnish
dried chives
1.5 tbs of sweet green relish
pepper to taste
celery salt to taste
Directions
slice eggs length wise
mix yolks, miracle whip, mustard chives, salt, pepper, and relish.
Spoon into ziplock baggie. Cut off one corner and pipe back into egg whites. Sprinkle with paprika. Chill 2 - 3 hour Enjoy!
Serving Size: makes 12 eggs 1 egg per serving
Number of Servings: 12
Recipe submitted by SparkPeople user MELANIEC26.
mix yolks, miracle whip, mustard chives, salt, pepper, and relish.
Spoon into ziplock baggie. Cut off one corner and pipe back into egg whites. Sprinkle with paprika. Chill 2 - 3 hour Enjoy!
Serving Size: makes 12 eggs 1 egg per serving
Number of Servings: 12
Recipe submitted by SparkPeople user MELANIEC26.