Grilled Garlic Bread
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 193.2
- Total Fat: 9.6 g
- Cholesterol: 25.1 mg
- Sodium: 204.8 mg
- Total Carbs: 22.7 g
- Dietary Fiber: 0.9 g
- Protein: 3.9 g
View full nutritional breakdown of Grilled Garlic Bread calories by ingredient
Introduction
Want garlic bread but don't want to heat up the house? This grilling recipe is perfect! Want garlic bread but don't want to heat up the house? This grilling recipe is perfect!Number of Servings: 8
Ingredients
-
3 cloves garlic, minced
3T grated Parmesan cheese
1T minced fresh basil
Kosher Salt
6T unsalted butter, at room temperature
1 loaf of country-style bread, split
1-1/2T minced fresh flat-leaf parsley
Tips
You can substitute dry basil and parsley in this recipe. Amount is according to taste.
Directions
1) In a small bowl, using a fork, work the garlic, Parmesan, basil and 1/4 teaspoon salt into the butter, distributing them evenly.
2) Spread the mixture evenly onto the cut sides of the bread.
3) Place the bread halves, cut side up, on aluminum foil right on the grill for indirect grilling over medium or medium-high heat.
4) Cover and cook until the bread is lightly toasted and the butter is melted, around 10 minutes.
Serving Size: makes 8 2-inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user EXCIRA.
2) Spread the mixture evenly onto the cut sides of the bread.
3) Place the bread halves, cut side up, on aluminum foil right on the grill for indirect grilling over medium or medium-high heat.
4) Cover and cook until the bread is lightly toasted and the butter is melted, around 10 minutes.
Serving Size: makes 8 2-inch pieces
Number of Servings: 8
Recipe submitted by SparkPeople user EXCIRA.