Whole Wheat Homemade Bread
Nutritional Info
- Servings Per Recipe: 64
- Amount Per Serving
- Calories: 107.7
- Total Fat: 2.5 g
- Cholesterol: 0.8 mg
- Sodium: 77.1 mg
- Total Carbs: 19.1 g
- Dietary Fiber: 4.0 g
- Protein: 4.4 g
View full nutritional breakdown of Whole Wheat Homemade Bread calories by ingredient
Number of Servings: 64
Ingredients
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Ingredients:
*Whole Wheat Flour, 12 cup(remove)
Yeast, bakers, .8 ounce(remove)
**Flax Seed Meal (ground flax), 36 tbsp(remove)
Wheat germ, crude, .5 cup(remove)
*Canola Oil, 2 tbsp(remove)
Milk, 3.25%, 2 cup(remove)
Water, tap, 4 cup (8 fl oz)(remove)
Salt, 2 tsp(remove)
Molasses, 2 tbsp(remove)
Directions
Serving Size: Makes 4 loaves (16 slices each)
Number of Servings: 64
Recipe submitted by SparkPeople user NFLD_CLIFF.