Mexican Stir Fry

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 349.7
  • Total Fat: 6.1 g
  • Cholesterol: 71.1 mg
  • Sodium: 620.5 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 14.9 g
  • Protein: 41.3 g

View full nutritional breakdown of Mexican Stir Fry calories by ingredient


Introduction

Mexican stir fry with no corn Mexican stir fry with no corn
Number of Servings: 4

Ingredients

    Beef, kidney beans, broccoli, zucchini, summer squash, can of tomatoes, salsa, onions, green peppers

Directions



Serving Size: 4

Number of Servings: 4

Recipe submitted by SparkPeople user ELTICO68.