Jessica's Tuna Cakes (apx 2oz per serving/each cake)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 13
- Amount Per Serving
- Calories: 64.5
- Total Fat: 0.8 g
- Cholesterol: 19.2 mg
- Sodium: 219.7 mg
- Total Carbs: 2.9 g
- Dietary Fiber: 0.5 g
- Protein: 11.7 g
View full nutritional breakdown of Jessica's Tuna Cakes (apx 2oz per serving/each cake) calories by ingredient
Number of Servings: 13
Ingredients
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4 cans Bumble Bee Chunk White Albacore in Water, 2 oz drained, 56g, 1/4 cup, 7.5 serving
2 Carrots
1/2 med onions
6 Egg white
2 med Celery
Fresh Chives, 3 tbsp chopped
Garlic, .5 cup
Mrs. Dash (R) Garlic & Herb Seasoning Blend, 6 tsp
Directions
Drain, rinse (tuna), chop, mix, spray, fry...
Serving Size: Makes 9 (1/3cup) apx 2oz a piece cakes
Serving Size: Makes 9 (1/3cup) apx 2oz a piece cakes
Member Ratings For This Recipe
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2BHOTNTONED
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CD12150480