Spaghetti Sauce
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 66.9
- Total Fat: 3.1 g
- Cholesterol: 0.0 mg
- Sodium: 578.8 mg
- Total Carbs: 9.1 g
- Dietary Fiber: 1.8 g
- Protein: 1.6 g
View full nutritional breakdown of Spaghetti Sauce calories by ingredient
Introduction
Rich and easy spaghetti sauce. Makes 7 cups of sauce. Serving size= 1/2 C. Rich and easy spaghetti sauce. Makes 7 cups of sauce. Serving size= 1/2 C.Number of Servings: 14
Ingredients
-
Ingredients:
Onions, raw, 1 medium (2-1/2" diameter, chopped)
Garlic, 3 clove crushed
Olive Oil, 3 tbsp
Crushed Tomatoes 28 oz can
Tomato Paste, 2 cans (6 oz)
Splenda 1T.
Oregano, ground, 1 tbsp
Salt, 1.5 tsp
Pepper, black, .5 tsp
Water, tap, 1 cup (8 fl oz)
Directions
Cook onion and garlic in hot olive oil until onion is translucent. Add tomatoes, tomato paste, and water. Season with oregano, salt and pepper. Add Splenda Stir well to combine. Simmer on low for 30 minutes. Add meatballs if desired.
Serving Size: Makes (14) 1/2c. servings
Serving Size: Makes (14) 1/2c. servings