- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,120.4
- Total Fat: 96.8 g
- Cholesterol: 548.7 mg
- Sodium: 1,640.4 mg
- Total Carbs: 157.7 g
- Dietary Fiber: 15.5 g
- Protein: 177.9 g
IntroductionEverone ask for the recipe. Serve on buns or Frito's. Everone ask for the recipe. Serve on buns or Frito's.
Ground Beef (extra lean)- 2 lb.
Onions, raw, 1 medium (2-1/2" dia) finely chopped
Green Peppers 8 cup, strips finely chopped
Brown Sugar 1/4c. packed
Pepper, black 1/4tsp
Yellow Mustard, 2 tsp or 1 packet
Soy Sauce, 2 pkts.
The key is to cook meat and vegetables well done and then add each remaining ingredient individually and allow to simmer for few minutes between addition of each ingredient. This will help the flavors develop more quickly.
Serving Size: 16 sandwiches
Number of Servings: 1
Recipe submitted by SparkPeople user LGTCHSOSU.