corn on cob
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 62.8
- Total Fat: 0.9 g
- Cholesterol: 0.0 mg
- Sodium: 11.0 mg
- Total Carbs: 13.9 g
- Dietary Fiber: 2.0 g
- Protein: 2.4 g
View full nutritional breakdown of corn on cob calories by ingredient
Number of Servings: 1
Ingredients
-
bring water to boil , cook corn 10 min. after it comes to boil.
Directions
Serving Size: 1 ear
Number of Servings: 1
Recipe submitted by SparkPeople user SUSANFD.
