Pork & Beans Cake Bars
Nutritional Info
- Servings Per Recipe: 80
- Amount Per Serving
- Calories: 108.2
- Total Fat: 4.3 g
- Cholesterol: 2.0 mg
- Sodium: 103.1 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 0.4 g
- Protein: 1.3 g
View full nutritional breakdown of Pork & Beans Cake Bars calories by ingredient
Introduction
Musical Bars Musical BarsNumber of Servings: 80
Ingredients
-
1 16 oz can Pork & Beans, crushed well (I put in blender and puree)
1 8oz can crushed Pineapple with juice
2 c sugar
2 c flour
2 tsp soda
2 tsp cinnamon
1 tsp baking powder
1/2 tsp salt
4 eggs (I used 1 cup Egg Beaters)
1 c oil
3/4 c nuts (optional...I do not use and not calculated in recipe)
Frosting:
1 8oz cream cheese
1 stick margarine
5 c powdered sugar
Directions
Mash beans well, add pineapple and juice, mix. Add remaining ingredients. Spray Jelly roll pan (10x15 in). Bake 25-30 min at 350 degree oven.
Mix all ingredients for frosting.
Spread on cooled bars, sprinkle with nuts(optional)
Serving Size: makes about 80 1x1" bars approx.
Number of Servings: 80
Recipe submitted by SparkPeople user SPHAPPYHIKER.
Mix all ingredients for frosting.
Spread on cooled bars, sprinkle with nuts(optional)
Serving Size: makes about 80 1x1" bars approx.
Number of Servings: 80
Recipe submitted by SparkPeople user SPHAPPYHIKER.