Pork & Beans Cake Bars


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Nutritional Info
  • Servings Per Recipe: 80
  • Amount Per Serving
  • Calories: 108.2
  • Total Fat: 4.3 g
  • Cholesterol: 2.0 mg
  • Sodium: 103.1 mg
  • Total Carbs: 16.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.3 g

View full nutritional breakdown of Pork & Beans Cake Bars calories by ingredient
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Introduction

Musical Bars Musical Bars
Number of Servings: 80

Ingredients

    1 16 oz can Pork & Beans, crushed well (I put in blender and puree)
    1 8oz can crushed Pineapple with juice
    2 c sugar
    2 c flour
    2 tsp soda
    2 tsp cinnamon
    1 tsp baking powder
    1/2 tsp salt
    4 eggs (I used 1 cup Egg Beaters)
    1 c oil
    3/4 c nuts (optional...I do not use and not calculated in recipe)


    Frosting:
    1 8oz cream cheese
    1 stick margarine
    5 c powdered sugar

Directions

Mash beans well, add pineapple and juice, mix. Add remaining ingredients. Spray Jelly roll pan (10x15 in). Bake 25-30 min at 350 degree oven.

Mix all ingredients for frosting.
Spread on cooled bars, sprinkle with nuts(optional)

Serving Size: makes about 80 1x1" bars approx.

Number of Servings: 80

Recipe submitted by SparkPeople user SPHAPPYHIKER.

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  • Incredible!
    Wonderful - 8/1/12

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