IntroductionGreat way to use summer tomatoes! Great way to use summer tomatoes!
1 frozen or refrigerated pie shell
4 sliced tomatoes
10 fresh basil leaves
2 T chopped chives
1 cup sour cream
1 cup shredded Parmesan cheese
1 cup shredded cheddar cheese
Make sure to drain the tomatoes well. If you have left overs I put a paper towel underneath the crust to absorb the moisture.I use different colors of tomatoes because we grow heirloom tomatoes. Serve with a salad and you have a yummy meal!
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user PJVGMA.