Hearty Turkey Chili
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 364.7
- Total Fat: 4.3 g
- Cholesterol: 30.0 mg
- Sodium: 482.7 mg
- Total Carbs: 52.1 g
- Dietary Fiber: 12.7 g
- Protein: 32.3 g
View full nutritional breakdown of Hearty Turkey Chili calories by ingredient
Introduction
Perfect for the stockpot or the crockpot Perfect for the stockpot or the crockpotNumber of Servings: 6
Ingredients
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1 tablespoon olive oil
1 large onion, chopped
1 green pepper, chopped
4 cloves garlic, minced (or to taste)
1 pound ground turkey breast (or buffalo)
2 cans white beans (or beans of choice), drained and rinsed
1 can diced tomatoes
1 can no-salt-added tomatoes
2 tablespoons chili powder
2 teaspoons dried marjoram
1/2 teaspoon salt (can be omitted)
Directions
Heat olive oil in extra large skillet or dutch oven. Add onions, peppers and garlic and cook until translucent. Add turkey and cook until browned. Add rest of ingredients, cover and cook on medium-low heat for 45 minutes.
(If making recipe in slow cooker, add all ingredients and cook on low for 8 hours.)
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SKINNYGAIL.
(If making recipe in slow cooker, add all ingredients and cook on low for 8 hours.)
Makes 6 servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SKINNYGAIL.
Member Ratings For This Recipe
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JLHUBER
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DEECEE12
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I_AM_CAROL