Cucumber Tomato Pasta Salad
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 142.8
- Total Fat: 7.0 g
- Cholesterol: 8.0 mg
- Sodium: 158.2 mg
- Total Carbs: 17.8 g
- Dietary Fiber: 2.4 g
- Protein: 2.6 g
View full nutritional breakdown of Cucumber Tomato Pasta Salad calories by ingredient
Number of Servings: 7
Ingredients
-
Barilla Whole Grain Pasta "Elbows"
Kraft Mayo with Olive Oil
Red Ripe Tomatoes
Cucumber
Ground Black Pepper
Salt
Garlic powder
Tips
Best if it can sit in the fridge for a little while before serving to let all the flavors combine.
Directions
Cook pasta to desired softness and cool. Chop tomatoes and cucumbers (I like to do this while the pasta is cooking). Combine all ingredients.
Serving Size: makes 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user AMISAR.
Serving Size: makes 7 1/2-cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user AMISAR.