Garlic Rosemary Sweet Potato Fries

Garlic Rosemary Sweet Potato Fries
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 183.2
  • Total Fat: 5.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.9 mg
  • Total Carbs: 35.9 g
  • Dietary Fiber: 4.2 g
  • Protein: 2.4 g

View full nutritional breakdown of Garlic Rosemary Sweet Potato Fries calories by ingredient


Introduction

Trying to recreate Smash Burger's sweet potato smash fries. Trying to recreate Smash Burger's sweet potato smash fries.
Number of Servings: 1

Ingredients

    1 large Sweet Potato, sliced into fries
    1 tsp Extra Virgin Olive Oil
    1 clove Garlic, minced
    1/2 tbs fresh, finely chopped
    1 packet Truvia (optional)
    Salt and Pepper to taste

Directions

Preheat oven to 350*F

Mix garlic, rosemary, olive oil, truvia, salt and pepper; set aside.

Slice sweet potato into fries. Microwave for 30 seconds to soften the fries. Put in large bowl and add garlic mixture; toss. Spread fries onto a large foiled or greased pan. Bake for 10 minutes. Flip fries and continue to bake for another 5. If still not crispy place under broiler until desired crisp is reached.

Serving Size: Serves 1-2 people

Number of Servings: 1

Recipe submitted by SparkPeople user LAZYTOLIGHT.