Paleo- Slow Cooker Beef Ribs

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 379.2
  • Total Fat: 16.2 g
  • Cholesterol: 133.8 mg
  • Sodium: 1,275.7 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 2.1 g
  • Protein: 46.9 g

View full nutritional breakdown of Paleo- Slow Cooker Beef Ribs calories by ingredient

Number of Servings: 8


    Beef ribs, 4 lb
    Tomato Sauce, 2 cup
    Tomato Paste, 1 can (6 oz)
    *Onion powder, 1 tsp
    Garlic, 3 cloves
    Paprika, 1 tsp
    Salt, 2 tsp
    Pepper, black, 1 tsp
    Worcestershire Sauce, 2 Tbsp
    Apple Cider Vinegar, 1 tbsp


Place rib in the bottom of a slow cooker.
Combine remaining ingredients in a bowl, mix well.
Pour over ribs. Cover slow cooker and cook on low for 8 hours.

For sweeter sauce add 1/4 cup honey (not included in NI)

Serving Size: Serves 8

Number of Servings: 8

Recipe submitted by SparkPeople user MRS243.