Gluten free Pecan Muffins

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 233.0
  • Total Fat: 24.2 g
  • Cholesterol: 37.0 mg
  • Sodium: 178.9 mg
  • Total Carbs: 10.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 3.5 g

View full nutritional breakdown of Gluten free Pecan Muffins calories by ingredient


Introduction

Mix and bake Mix and bake
Number of Servings: 10

Ingredients

    Mix ingredients, fill muffin cups 2/3 full, cook for 20-25 minutes in a 350 degree oven. Cool on rack for 10 mins.

Directions

Mix ingredients, fill muffin cups 2/3 full, cook for 20-25 minutes in a 350 degree oven. Cool on rack for 10 mins.

Serving Size: 10-12 muffins

Number of Servings: 10

Recipe submitted by SparkPeople user LSSJUNK.